CHEESE CAKES FOR FRIENDS

Cake : Respberry Cheese Cake

Filling : Respberry Fillings

Base : Biscuit and Corn Flakes

AJIEB 999

Cake : Tango Manggo

Filling : Manggo

Frosting : Fresh Cream

NINA NERRY NERRY STRAWBERRY

Cake : Chocolate Moist QuickBites

Theme : Garden

May's Birthday

Cake : Very Moist Chocolate Cake

Frosting : Chocolate Fudge

Decoration : Chocolate Ganache & Fresh Fruits

RESEPI DONAT KENTANG

Resepi Norrizan Bakeri (Rancangan NONA 30hb Mei 2010)

Komen : Sedap! Sedap! & Sedap sangat!

Donut Kentang

Bahan A (ibu roti)

11g yis segera (saya guna mauripan)
4 sudu air
4 sudu gula
4 sudu tepung gandum

Gaul rata semua bahan dan tutup dengan kain lembab. Perap adunan selama 15 minit.

Bahan B

4 biji telur kuning
125g susu cair
400g tepung gandum
125g ubi kentang (rebus dan lenyek)
50g gula halus
50g mentega
1/2 sudu garam

Cara-cara

1. Campurkan telur kuning, mentera, gula halus, susu cair dan kentang lenyek.
2 Campurkan bersama bahan A dan bahan B
3. Masukkan tepung sedikit demi sedikit
4. Uli sehingga lembut (lebih kurang 20 minit)
5. Perap adunan selama 30 minit dengan kain lembab. Pastikan adunan kembang.
6. Terap adunan donat
7. Panaskan minyak dan goreng sehingga kekeuningan.
8. Taburkan gula, coklat ganache atau mengikut kesukaan masing-masing.

TIMBA ILMU LAGI - AZALIA ZAINAL

Finished Product - 2 tier wedding cake


Finishing touches

Uli-uli... patutla fondant cake mahal...

Moulding my first calla lily flower

Instructor : Azalia Zainal

Blog : http://www.liacakes.blogspot.com/

http://www.liacakes.com/

Venue : Her Bambo River Cottage

Ratings : 4 1/2 star.. siap ada makan lagi.

Recomendation : High.

2 TIER WEDDING CAKE

Cake : 2 tier wedding cake

Frosting : Fondant

Decoration : Calla Lillies flowers, royal icing string, borders and shells

CIKGU (SKK)

Cake : Blueberry Tartlet

HAPPY MOTHERS DAY ~ inspired by Yatt

Specially for moms....





Cake : Chocolate Cake
Frosting : Chocolate Ganache
Decoration : Swirl drop flowers

PUAN ZALIFAH

Yang terbaik pernah dimiliki... Selamat Hari Ibu, Mak..

Cake : Chocolate Banana Cake

Frosting : Chocolate Ganache

Inside : Fresh Cream & Banana slices

RAZILA & ZULHAIDI (CIMB)

Happy Wedding Anniversary... semoga berbahagia ke akhir hayat.. Amin..

Cake : Soft Orange Delight

Frosting : Fresh Cream

Filling : Mandarin Orange Segment (susahnya... nak dapat benda ni..)

Decoration : Roses using powder color spray and orange toppings

END OF COURSE 2 - ICCA

Grand Finale Cake

Basket Weive, royal icing flowers, color flow bird

Me & My cake (terer la konon.. haha)

Inside, chocolate vanilla cake with chocolate filling

CIKGU (SKK)

Cake : Blueberry Torte

Frosting : Fresh Cream

Filling : Blueberry

Decoration : Blueberry Toppings & Fresh Strawberries